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Vanilla Sweet Cream Cold Brew

A refreshing copycat version of Starbucks' Vanilla Sweet Cream Cold Brew, perfect for hot days or a sweet caffeine boost.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 2 servings
Course: Beverage, Dessert
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

For the Cold Brew
  • 2 cups Cold brew coffee Brew according to package instructions
For the Vanilla Sweet Cream
  • 1 cup Heavy cream Can substitute with half-and-half for creamier texture
  • 1/2 cup Milk Can use dairy-free alternatives
  • 1/4 cup Vanilla syrup Adjust sweetness to taste
  • 1 tbsp Sugar Optional for additional sweetness

Method
 

Preparation
  1. Brew the cold brew coffee according to package instructions.
  2. In a separate bowl, combine heavy cream, milk, and vanilla syrup to create the vanilla sweet cream.
  3. Fill a glass with cold brew coffee and pour the vanilla sweet cream on top.
  4. Stir together to combine the flavors and enjoy.
  5. Add sugar if desired for an extra touch of sweetness.

Notes

For the perfect serving suggestion, try topping your cold brew with a sprinkle of cinnamon or cocoa powder. Store any extra cold brew in the refrigerator for up to a week, but consume the vanilla sweet cream fresh for best flavor.