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Spicy Jalapeno Mayonnaise

A creamy and spicy condiment perfect for burgers, sandwiches, and dips. Elevate your meals with this easy-to-make jalapeno mayonnaise.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 8 servings
Course: Condiment, Dip
Cuisine: American
Calories: 100
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1/4 cup Mayonnaise
  • 2 tbsp Sour cream
  • 1 tbsp Jalapeno juice
  • 1 tbsp Canned jalapenos
Spices
  • 1/2 tsp Garlic powder
  • 1/2 tsp Cumin, ground
  • 1/4 tsp Cayenne pepper Adjust for heat preference
  • 1/4 tsp Chili powder
  • 1/2 tsp Paprika
  • 1/2 tsp Salt Adjust to taste

Method
 

Preparation
  1. In a bowl, combine the mayonnaise, sour cream, jalapeno juice, and canned jalapenos. Mix these ingredients until they are well incorporated.
  2. Next, add in the garlic powder, cayenne pepper, chili powder, paprika, salt, and cumin. Stir everything until it’s evenly mixed and adjust the seasoning to your taste.

Notes

For best flavor, let the mayo chill in the fridge for at least an hour before serving. Consider adding fresh herbs for a twist!