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Fancy Nancy Chicken Salad

A delightful chicken salad combining shredded chicken, fresh fruits, and crunchy pecans, perfect for picnics or family gatherings.
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Prep Time 20 minutes
Total Time 1 hour 20 minutes
Servings: 4 servings
Course: Lunch, Salad
Cuisine: American
Calories: 320
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 cups shredded chicken Preferably shredded by yourself for better texture.
  • 1 cup grapes, halved Fresh grapes add sweetness.
  • 1 piece apple, diced Can substitute with finely chopped celery.
  • 1/2 cup pecans, chopped Optional to swap with walnuts.
Dressing
  • 1/2 cup mayonnaise Can substitute with Greek yogurt for a healthier version.
  • 1 tablespoon Dijon mustard Adds a tangy flavor.
  • Salt and pepper to taste Adjust according to preference.

Method
 

Preparation
  1. In a large mixing bowl, combine the shredded chicken with grapes, apple, and pecans.
  2. In a separate bowl, whisk together the mayonnaise, Dijon mustard, salt, and pepper until smooth.
  3. Pour the mayonnaise mixture over the chicken mixture and stir until well combined.
  4. Cover the salad and refrigerate for at least an hour to allow the flavors to meld. Serve chilled.

Notes

Store in an airtight container in the refrigerator for best freshness. Consume within 3-4 days. Great for wraps or quesadillas using leftovers. Shred your own chicken for better flavor control.