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Copycat Chicken Salad Chick Barbie-Q Chicken Salad

A creamy and smoky chicken salad that combines rotisserie chicken with barbecue flavors, perfect for sandwiches, dips, or salads.
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Prep Time 25 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Appetizer, Lunch, Main Course
Cuisine: American
Calories: 320
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 cups shredded rotisserie chicken
  • 1/2 cup mayonnaise Greek yogurt can be used for a lighter version.
  • 1/4 cup barbecue sauce Adjust to taste for smokiness.
  • 1 tablespoon yellow mustard
  • 1/2 cup finely chopped celery
  • 1/4 cup finely chopped onion
  • 1 teaspoon salt Adjust to taste.
  • 1/2 teaspoon pepper Adjust to taste.
  • 1/4 cup sliced almonds Optional for added crunch.

Method
 

Preparation
  1. Shred the rotisserie chicken in a large bowl, ensuring there are no large pieces.
  2. In a separate bowl, mix together mayonnaise, barbecue sauce, yellow mustard, salt, and pepper until smooth.
  3. Add chopped celery and onion, then gently fold the mayo mixture into the shredded chicken.
  4. Taste the chicken salad and adjust seasoning if necessary, adding more barbecue sauce for a smokier flavor if desired.
  5. If using, fold in sliced almonds for added texture.
  6. Serve immediately or chill in the refrigerator for about 30 minutes to enhance the flavors.

Notes

Store leftovers in an airtight container in the refrigerator for up to 3-4 days. Keep any mix-ins separate until just before serving to maintain crunch. Shredding the chicken while it's warm will make for easier handling.