Go Back

Baked Orange Chicken

A delightful baked orange chicken dish featuring tender pieces of chicken coated in a sweet and tangy orange glaze, perfect for weeknight dinners.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American, Chinese
Calories: 320
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 lb chicken breast, cut into bite-sized pieces
  • 1 cup Panda Express Orange Chicken Copycat Sauce
  • 1 tablespoon olive oil
  • to taste Salt and pepper
Garnishes
  • Green onions, chopped For garnish
  • Sesame seeds For garnish

Method
 

Preparation
  1. Preheat your oven to 400°F (200°C).
  2. In a mixing bowl, toss the chicken pieces with olive oil, salt, and pepper until evenly coated.
  3. Spread the chicken in a single layer on a baking sheet lined with parchment paper.
Baking
  1. Bake for about 20-25 minutes, or until the chicken is cooked through and slightly golden brown.
  2. Take the chicken out of the oven and brush it generously with the orange chicken sauce.
  3. Return to the oven and bake for an additional 5 minutes to allow the sauce to caramelize.
Serving
  1. Serve your creation garnished with chopped green onions and a sprinkle of sesame seeds.

Notes

You can serve this dish over rice or with steamed vegetables. For leftovers, store in an airtight container in the refrigerator for up to 3 days. Reheat in the oven for best texture.